Italian Spaghetti Salad is made with spaghetti, fresh summer veggies, salami and tossed in a homemade zesty italian dressing. This is a summer potluck must!
Prep Time15 minutesmins
Cook Time15 minutesmins
Total Time30 minutesmins
Course: Appetizer, Salad, Side Dish
Cuisine: Italian, Italian American
Keyword: italian salad, italian spaghetti salad, spaghetti salad
Cook the pasta according to package directions. Drain and rinse in cold water. Add cherry tomatoes, zucchini, cucumber, green and red bell pepper, red onions, olives, and salami in a large bowl.
To Make the Dressing:
To make the dressing: Whisk together in a medium sized bowl olive oil, red wine vinegar, italian seasoning, parmesan cheese, sesame seeds, paprika, celery seed, garlic powder, salt and pepper. Drizzle and toss over the salad. Cover and refrigerate for 3 hours or overnight.
Notes
Updated on April 21, 2020Originally Posted on August 9, 2020